Vietnamese crepe with stuffs inside

Bánh xèo seems to be designed to be eaten as a family. The batter, filling ingredients, and veggies aren’t complicated to prepare, but they don’t make sense to be bought or made to be eaten by yourself. You don’t just buy 1/4 pound of pork, 8 shrimps, or buy 1/4 head of lettuce. You kind of have…

Vegan Mushroom pasta with Spinach

A quick recipe for Vegan Mushroom Pasta with Spinach. This pasta dish is delicious, healthy and easy to make. It’s ready in only 15 minutes and makes a perfect simple dinner or lunch. When I need a fast and easy meal, there are usually noodles, risotto, polenta or gnocchi with me. Preferably served with healthy vegetables, such as roasted mushrooms and…