Vietnamese crepe with stuffs inside

Bánh xèo seems to be designed to be eaten as a family. The batter, filling ingredients, and veggies aren’t complicated to prepare, but they don’t make sense to be bought or made to be eaten by yourself. You don’t just buy 1/4 pound of pork, 8 shrimps, or buy 1/4 head of lettuce. You kind of have…

Vegan Mushroom pasta with Spinach

A quick recipe for Vegan Mushroom Pasta with Spinach. This pasta dish is delicious, healthy and easy to make. It’s ready in only 15 minutes and makes a perfect simple dinner or lunch. When I need a fast and easy meal, there are usually noodles, risotto, polenta or gnocchi with me. Preferably served with healthy vegetables, such as roasted mushrooms and…

Easy Korean beef Kimbap recipe

3 cups medium grain white rice 1 1/2 cups mung bean sprouts 1 bunch watercress or spinach 1 large carrot 2 cloves garlic Salt 2 teaspoons sesame oil (divided) 1 tablespoon vegetable oil 1 pound ground beef 1 tablespoon soy sauce (dark soy sauce, if you have it) 4 eggs ½ cup napa cabbage kimchi 2 tablespoons gochujang (Korean red pepper paste) Toasted sesame seeds

Bacon the game

Philipp Stollenmayer is back with another zany physics game about stacking food. This time, you need to flip a strip of bacon onto a hundred different items in Bacon – The Game. Some levels are easy and some are just downright evil. So if you get stuck, you can watch my videos for help Levels 1…